As part of the community tenet of its mission, the State Fair of Texas aims to preserve its historical Fair Park home while helping to fund...
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Onion and Leek Slip Planting | Big Tex Urban Farm
More than 3,300 onion and leek slips were recently planted in the State Fair's Big Tex Urban Farm. Watch the video above to learn...
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Fruit Trees in January
Here is a short, and dare I say sweet, blog post from our Errol McKoy Greenhouse Manager: January is a great time to plant fruit trees....
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State Fair in the Community
Happy New Year! I’m excited about the opportunity to share my thoughts and the amazing work that goes on daily at the State Fair of Texas...
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Black Eye Pea Recipes for New Year Luck
Howdy Everyone! From our State Fair of Texas family to yours, we hope y'all had a wonderful holiday! With the New Year right around the...
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Win A State Fair of Texas Christmas Ornament
Enter now for your chance to win! Now's your chance to win a hand-painted Christmas ornament created for the Fair's 2016 theme,...
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Ten reasons we're thankful
With the Thanksgiving holiday right around the corner, the State Fair of Texas would like to take some time to reflect on a few of the many...
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Most Successful Fair in 130-Year History
They say all good things must come to an end, but goodbyes are never easy. As Big Tex bids his final farewell for the year, it’s hard to...
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Big Tex Treats & Eats for Sunday, October 23, 2016
New Foods: Blackened Shrimp Baked Potato and Fried Cajun Crisp Blackened Shrimp Baked Potato Seasoned Blackened Shrimp with a hint of...
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Big Tex Treats & Eats for Saturday, October 22, 2016
New Foods: Fried Smoked Salmon Croquetts and Deep Fried Clam Chowda Fried Smoked Salmon Croquetts are crispy croquettes with remoulade...
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